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Home
About
- About
- About The Cook
Menu
Reservations
Other Services
Gallery
Reviews
Blog
Contact

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2020 bookings now being taken !

Dinner at Sixty Five

A dining experience with a difference.

Gravesend

07980 206556
info@dinneratsixtyfive.co.uk

Recent Posts

Dearly beloved, we have gathered here today. To get through this thing called life…. 19th February 2018
Around the world in a day…..(6/10/17) 3rd November 2017
Come now, isn’t life a little better with a pair of good shoes?……..(18/9/17) 30th October 2017

Dinner At Sixty Five

13 hours ago

Speciality cheese this week is a local one. Canterbury Cobble. An unpasteurised semi hard cheese. Naturally rinded brine-washed British Friesian cow’s milk cheese aged for two to four months. ... See MoreSee Less

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